Eggs, cheese, and butter are natural compliments to a home-made meal.
Organic cheese is a nutritious snack and a great complement to almost any dish. We have three different kinds, made from organic milk of grass-fed cows.
- Sharp Cheddar Cheese (aged a minimum of 180 days)
- Monterey Jack Cheese (aged a minimum of 90 days)
- Mild Cheddar Cheese (aged a minimum of 60 days)